619-287-9027

San Diego Catering by Bekker's Catering

Continental Buffets

Bekker's Catering is famous for meat selections that melt in your mouth, and ample portions that your guests will enjoy. Following are our most popular Wedding and Banquet selections.

All items noted: (GF) – Gluten Free / (Veg) - Vegetarian / (V) - Vegan

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  • Spring Mix Salad

    Sophisticated Soiree

    Tender Prime Rib au Jus (GF) - Carved on Site
    with Horseradish Sauce (GF) (Veg)

    Chicken Breast in Garlic Herb Sauce

    Herb Encrusted Salmon Filet (GF)

    Dill Remoulade and Lemon Wedges

    Garlic Mashed Potatoes (GF) with Beef Gravy

    Grilled Asparagus (GF) (Veg)

    Spring Mix Salad (GF) (Veg) Cranberries, Walnuts, Mushrooms, Red Onions, Feta, Raspberry Vinaigrette

    Artisan Rolls (V) and Butter

    $38.99 per person (100 Guests or more)

    ($2549.00 min for 40 Guests + $38.99 per person over 40)

  • Caesar Salad

    Elegant Buffet

    Prime Rib au Jus (GF) - Carved on Site
    with Horseradish Sauce (GF) (Veg)

    Roast Turkey (GF) - carved on Site

    Fluffy Baked Potato (GF) (V) Butter, Sour Cream, Green Onions, Shredded Cheddar (Add Bacon Bits $0.50pp)

    Steamed Fresh Vegetables Amandine (GF) (V) Broccoli, Cauliflower, Carrots, Fresh Herbs, Olive Oil, Almonds

    Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)

    Artisan Rolls (V) and Butter

    $28.99 per person (100 Guests or more)

    ($1899.00 min for 40 Guests + $28.99 per person over 40)

  • Mixed Greens Salad

    Grand Gourmet

    Tender Prime Rib au Jus (GF) - Carved on Site
    with Horseradish Sauce (GF) (Veg)

    Chicken Breast in Garlic Herb Sauce

    Wild Rice Pilaf with Caramelized Onions, Toasted Almonds (GF)

    Green Beans Amandine (GF) (V) Fresh Herbs and Almonds

    Mixed Greens Salad (GF) (Veg) Red Onions, Gorgonzola Cheese, Chopped Dates, Pecans, Balsamic Vinaigrette

    Artisan Rolls (V) and Butter

    $27.99 per person (100 Guests or more)

    ($1849.00 min for 40 Guests + $27.99 per person over 40)

  • Spinach & Pear Salad

    Sea & Shore

    Chili Rubbed Tri Tip au Jus (GF) - Carved on Site

    Herb Encrusted Salmon Filet (GF)

    Dill Remoulade and Lemon Wedges

    Penne Pasta in Fire Roasted Red Pepper Alfredo Sauce

    Haricot Vert (GF) (V) Herb Green Beans, Dried Cranberries, Toasted Almonds

    Spinach and Pear Salad (GF) (Veg) Spinach, Sliced Pears, Shallots, Gorgonzola, Pecans, White Balsamic Vinaigrette

    Artisan Rolls (V) and Butter

    $25.99 per person (100 Guests or more)

    ($1699.00 min for 40 Guests + $25.99 per person over 40)

  • Kale and Strawberry Salad

    San Diego Surf & Turf

    Pit Smoked BBQ Tri Tip au Jus (GF) - Carved on Site

    Bekker's Famous BBQ Sauce (GF) (V)

    Applewood Smoked Salmon Filet (GF)

    Smoked Paprika Remoulade and Lemon Wedges

    Roasted Yukon Gold Potatoes (GF) (V)

    Haricot Vert (GF) (V) Herb Green Beans, Dried Cranberries, Toasted Almonds

    Kale & Strawberry Salad (GF) (V) Crisp Baby Kale, Arugula, Mixed Greens, Sweet Strawberries, Toasted Almonds, Shallots, Lemon-Poppyseed Dressing

    Herb Focaccia (V) and Butter

    $25.99 per person (100 Guests or more)

    ($1699.00 min for 40 Guests + $25.99 per person over 40)

  • Coastal Cuisine

    Chicken Breast in Garlic Herb Sauce

    Herb Encrusted Salmon Filet (GF)

    Dill Remoulade and Lemon Wedges

    Wild Rice Pilaf with Caramelized Onions, Toasted Almonds (GF)

    Grilled Mediterranean Vegetables (GF) (V)

    Pink Lady Salad (GF) (Veg) Mixed Greens, Sliced Pink Lady Apples, Manchego Cheese, Shallots, Pecans, Homemade Apple Cider Vinaigrette

    Herb Focaccia (V) and Butter

    $23.99 per person (100 Guests or more)

    ($1599.00 min for 40 Guests + $23.99 per person over 40)

  • Roasted Yukon Gold Potatoes

    Upscale Festivities

    Herb Tri Tip au Jus (GF) - Carved on Site

    Chicken Breast in Garlic Herb Sauce

    Roasted Yukon Gold Potatoes (GF) (V)

    Grilled Mediterranean Vegetables (GF) (V)

    Spring Mix Salad (GF) (Veg) Cranberries, Walnuts, Mushrooms, Red Onions, Feta, Raspberry Vinaigrette

    Soft Rolls and Butter

    $22.99 per person (100 Guests or more)

    ($1499.00 min for 40 Guests + $22.99 per person over 40)

  • Culinary Classic

    Herb Tri Tip au Jus (GF) - Carved on Site

    Chicken Breast in Rustic Wine Sauce

    Wild Rice Pilaf with Caramelized Onions, Toasted Almonds (GF)

    Grilled Mediterranean Vegetables (GF) (V)

    Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)

    Soft Rolls and Butter

    $21.99 per person (100 Guests or more)

    ($1449.00 min for 40 Guests + $21.99 per person over 40)

  • Grilled Vegetables

    Delicate Delights

    Chicken Breast in Rustic Wine Sauce

    Garlic and Herb Tilapia (GF)

    Dill Remoulade and Lemon Wedges

    Quinoa Pilaf (GF) (Veg) Caramelized Onions, Toasted Almonds

    Grilled Mediterranean Vegetables (GF) (V)

    Spring Mix Salad (GF) (Veg) Cranberries, Walnuts, Mushrooms, Red Onions, Feta, Raspberry Vinaigrette

    Herb Focaccia (V) and Butter

    $21.99 per person (100 Guests or more)

    ($1449.00 min for 40 Guests + $21.99 per person over 40)

  • Steamed Green Beans Amandine

    Traditional Faire

    Herb Tri Tip au Jus (GF) - Carved on Site

    Rotisserie Roasted Chicken (GF)

    Roasted Yukon Gold Potatoes (GF) (V)

    Green Beans Amandine (GF) (V) Fresh Herbs and Almonds

    Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)

    Soft Rolls and Butter

    $19.99 per person (100 Guests or more)

    ($1299.00 min for 40 Guests + $19.99 per person over 40)

  • Vegetarian Delight

    Butternut Squash Ravioli (Veg)
    with Brown Butter Sauce and Parmesan Cheese

    Curried Cauliflower Steaks (GF) (V)
    Mild Yellow Curry Spice

    Grilled Mediterranean Vegetables (GF) (V)

    Fresh Oven Roasted Yams (GF) (V) Olive Oil, Garlic, Sea Salt, Black Pepper

    Pink Lady Salad (GF) (Veg) Mixed Greens, Sliced Pink Lady Apples, Manchego Cheese, Shallots, Pecans, Homemade Apple Cider Vinaigrette

    Herb Focaccia (V) and Butter

    $19.99 per person (100 Guests or more)

    ($1299.00 min for 40 Guests + $19.99 per person over 40)

  • Classic Banquet

    Herb Tri Tip au Jus (GF) - Carved on Site

    Garlic Mashed Potatoes (GF) with Beef Gravy

    Green Beans Amandine (GF) (V) Fresh Herbs and Almonds

    Caesar Salad Shredded Parmesan, Jumbo Croutons, Caesar Dressing

    Soft Rolls and Butter

    $17.99 per person (100 Guests or more)

    ($1199.00 min for 40 Guests + $17.99 per person over 40)

  • On A Shoestring

    Chicken Breast in Garlic Herb Sauce

    Penne Pasta with Marinara Sauce (V)

    Roasted Baby Carrots (GF) (V) Fresh Herbs and Almonds

    Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)

    Soft Rolls and Butter

    $13.50 per person (100 Guests or more)

    ($899.00 min for 40 Guests + $13.50 per person over 40)

  • Budget Banquet

    Rotisserie Roasted Chicken (GF)

    Wild Rice Pilaf with Caramelized Onions, Toasted Almonds (GF)

    Green Beans Amandine (GF) (V) Fresh Herbs and Almonds

    Caesar Salad Shredded Parmesan, Jumbo Croutons, Caesar Dressing

    Soft Rolls and Butter

    $13.50 per person (100 Guests or more)

    ($899.00 min for 40 Guests + $13.50 per person over 40)

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Optional Extra Menu Items

(Minimum 40 of each, minimums for each item applied if under 100 guests)

  • Veggie Burgers (V) - $7.00ea
    - No Charge if substituted as Vegetarian Entree

    Penne Pasta with Marinara Sauce (V) - $2.00pp (100 guests or more)
    (min. $130.00 for 40 guests)

    Veggie Lasagna (Veg) - $4.00ea (100 guests or more)
    - No Charge if substituted as Vegetarian Entree
    (min. $260.00 for 40 guests)

    Pulled Pork (GF) - $5.00pp (100 guests or more)
    (min. $325.00 for 40 guests)

    Chicken Breasts (GF) - $6.00pp (100 guests or more)
    (min. $390.00 for 40 guests)
    Charbroiled, Garlic Herb or Rustic Wine Sauce

    BBQ Chicken or Roasted Chicken (GF) - $5.00pp (100 guests or more)
    (min. $325.00 for 40 guests)

    Salmon (GF) - $9.00pp (100 guests or more)
    (min. $585.00 for 40 guests)
    Herb Encrusted, Honey Chipotle, Applewood Smoked or Teriyaki

    Tri Tip - Pit Smoked BBQ, Chili-Rubbed or Herb Encrusted (GF) - $9.00pp (100 guests or more)
    (min. $585.00 for 40 guests)

    Prime Rib au Jus (GF) with Horseradish Sauce (GF) (Veg) - $16.00pp (100 guests or more)
    (min. $1040.00 for 40 guests)

    Pork Spareribs (GF) - $9.00pp (100 guests or more)
    (min. $585.00 for 40 guests)

    Pork Baby Back Ribs (GF) - $9.00pp (100 guests or more)
    (min. $585.00 for 40 guests)

    Additional Side Dishes Available - See Side Dish Page

    Delicious Desserts Available - See Dessert Page

    Beverage Selections - See Beverages Page

    China Service, Cake Cutting Service, Rentals
    - see Place Settings and Services and Rentals pages

All items noted: (GF) – Gluten Free / (Veg) - Vegetarian / (V) - Vegan

Back to Catering Menu List

619-287-9027