San Diego Catering by Bekker's Catering

The Knot Best of Weddings - 2024 Pick
Reviewed on WeddingWire
Named Top 10 Wedding Caterers in San Diego, CA
Couples love us! See our reviews on The Knot.
Named one of San Diego's Fastest 100 Growing Companies
Published On Junebug Weddings
Featured on Wedding Chicks
Proud Member of the San Diego Regional Chamber of Commerce
Voted San Diego's #1 Caterer!
2016 Spectrum Award for Excellence in Customer Service
 

Complete Wedding & Banquet Packages

For your special day, we have created complete packages including Appetizers, Dinner and Essential Services to give you an elegant event at any budget.

(Menu details may be substituted for any menu on any page.)

San Diego Wedding Catering

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  • A Day to Remember : San Diego Wedding Catering Menu

    A Day to Remember

    Stationary Appetizer

    Elegant Charcuterie Display Station Artisan Meats and Cheeses, Fresh Grapes, Strawberries, Dried Figs, Dates, Apricots, Local Honeycomb, Housemade Preserves, Artisan Sliced Baguettes, Crackers, Crisps

    Tray Passed Appetizers

    Spinach and Feta Stuffed Mushrooms (Veg)

    Bacon Wrapped Dates - Jumbo Dates filled with Creamy Bleu Cheese and wrapped with Smoky Bacon

    Plated Salad Course

    Mixed Greens Salad Gorgonzola Cheese, Pecans, Dates, Red Onions, Balsamic Vinaigrette

    Artisan Rolls (V) and Butter served at Guest Tables

    Buffet Dinner

    Tender Prime Rib au Jus (GF) - Carved on Site
    with Horseradish Sauce (GF) (Veg)

    Herb Encrusted Salmon Filet with Dill Remoulade, Lemon Wedges (GF)

    Creamy Garlic Mashed Potatoes (GF)

    Fresh Grilled Asparagus (GF) (V)

    Beverages

    Ice Water Table Service in Stemmed Water Glasses

    Gourmet Coffee Station
    Flavored Syrups, Specialty Creamers, Whipped Cream, Cinnamon, Chocolate

    Services included:

    *Display and Tray Passed Appetizers with China Plates

    *Plated Salad Course including China Salad Plates

    *Buffet Deluxe China Service, Dinner Plates, China Coffee Cups, Upgraded Flatware, Linen Napkins in Color and fold of your choice

    *Dessert Service with China Plates

    *Champagne Service with Glass Flutes
     (Staff to Uncork and Pour Client's Champagne)

    ($4299.00 min for 40 Guests + $65.99 per person over 40)

    Sample Price for 100 Guests = $ 6599.00
    25% Equipment and Labor Charge = $ 1649.75
    Sales Tax = $ 715.99
    Suggested Gratuity = $ 989.85
    Sample Total = $ 9954.59

    Sample Price for 40 Guests = $ 4299.00
    25% Equipment and Labor Charge = $ 1024.75
    Sales Tax = $ 466.44
    Suggested Gratuity = $ 644.85
    Sample Total = $ 6485.04

  • Elegant by Design : San Diego Wedding Catering Menu

    Elegant by Design

    Tray Passed Appetizers

    Ahi Poke Yellowfin Tuna, Soy Sauce, Green Onion, Sesame Seeds, Wonton Crisp, Sriracha Aioli Sauce

    Teriyaki Cocktail Meatballs

    Mini Caprese Skewers (GF) (Veg) Grape Tomatoes, Mozzarella Balls, Tangy Balsamic Glaze, Fresh Basil

    Buffet Dinner

    Herb Encrusted Tri Tip (GF) au Jus - Carved on Site

    Chicken Breast in Garlic Herb Sauce

    Penne Pasta in Fire Roasted Red Pepper Alfredo Sauce

    Grilled Mediterranean Vegetables (GF) (V)

    Spring Mix Salad (GF) (Veg) Cranberries, Walnuts, Mushrooms, Red Onions, Feta, Raspberry Vinaigrette

    Artisan Rolls (V) and Butter

    Beverages

    Ice Water Table Service in Stemmed Water Glasses

    Coffee Station

    Services included:

    *Tray Passed Appetizers

    *Buffet Deluxe China Dinner and Salad Plates, Upgraded Flatware, Any Linen Napkins in Color and fold of your choice

    *Dessert Service with Upgraded Plastic Plates

    *Champagne Service with Glass Flutes
     (Staff to Uncork and Pour Client's Champagne)

    ($3099.00 min for 40 Guests + $46.99 per person over 40)

    Sample Price for 100 Guests = $ 4699.00
    25% Equipment and Labor Charge = $ 1174.75
    Sales Tax = $ 509.84
    Suggested Gratuity = $ 704.85
    Sample Total = $ 7088.44

    Sample Price for 40 Guests = $ 3099.00
    25% Equipment and Labor Charge = $ 774.75
    Sales Tax = $ 336.24
    Suggested Gratuity = $ 464.85
    Sample Total = $ 4674.84

  • Happily Ever After

    Tray Passed Appetizers

    Watermelon, Feta, Fresh Mint Kabobs, Balsamic Drizzle (GF) (Veg)

    Spinach and Feta Stuffed Mushrooms (Veg)

    Ahi Poke Yellowfin Tuna, Soy Sauce, Green Onion, Sesame Seeds, Wonton Crisp, Sriracha Aioli Sauce

    Buffet Dinner

    Chargrilled Chicken Breasts (GF) Fire Roasted Red Pepper Cream Sauce

    Herb Encrusted Salmon (GF) Dill Remoulade (GF) (Veg) and Lemon Wedges

    Garlic Mashed Potatoes (GF) with Beef Gravy

    Grilled Mediterranean Vegetables (GF) (V)

    Caesar Salad Shredded Parmesan, Jumbo Croutons, Caesar Dressing

    Artisan Rolls (V) and Butter

    Beverages

    Ice Water Table Service in Stemmed Water Glasses

    Coffee Station

    Services included:

    *Tray Passed Hors D'oeuvres

    *Buffet Deluxe China Service

    *Upgraded Flatware, Linen Napkins in Color and Fold of your choice

    *Champagne Service with Glass Flutes
     (Staff to Uncork and Pour Client's Champagne)

    *Dessert Service with Plastic Plates

    ($3099.00 min for 40 Guests + $46.99 per person over 40)

    Sample Price for 100 Guests = $ 4699.00
    25% Equipment and Labor Charge = $ 1174.75
    Sales Tax = $ 509.84
    Suggested Gratuity = $ 704.85
    Sample Total = $ 7088.44

    Sample Price for 40 Guests = $ 3099.00
    25% Equipment and Labor Charge = $ 774.75
    Sales Tax = $ 336.24
    Suggested Gratuity = $ 464.85
    Sample Total = $ 4674.84

  • Chips, Salsa, Guacamole

    South of the Border

    Stationary Appetizer

    Chips, Salsa, Guacamole (GF) (V)

    Tray Passed Appetizer

    Ceviche Shooters Shrimp and Fish Ceviche in mini Shooter cups (GF)

    Andouille Sausage Bites Smoked Paprika Remoulade (GF)

    Buffet Dinner

    Carne Asada and Pollo Asada Bar (GF except flour tortillas) Hot Corn and Flour Tortillas, Shredded Lettuce, Chopped Tomatoes, Onions, Lime, Cilantro, Shredded Cheese, Mild and Hot Salsa, Sour Cream, Guacamole

    Homemade Cheese Enchiladas (Veg)

    Refried Beans (GF)

    Mexican Rice (GF)

    Beverages

    Ice Water, Lemonade, Coffee Station

    Services included:

    *Display and Tray Passed Hors D'oeuvres

    *Upgraded Plastic Plates with Gold or Silver Plasticware

    *Linen Napkins in Color and Fold of your choice

    *Upgraded Plastic Beverage Cups

    *Dessert Service with Plastic Plates

    ($2549.00 min for 40 Guests + $38.99 per person over 40)

    Sample Price for 100 Guests = $ 3899.00
    25% Equipment and Labor Charge = $ 974.75
    Sales Tax = $ 423.04
    Suggested Gratuity = $ 584.85
    Sample Total = $ 5881.64

    Sample Price for 40 Guests = $ 2549.00
    25% Equipment and Labor Charge = $ 637.25
    Sales Tax = $ 276.57
    Suggested Gratuity = $ 382.35
    Sample Total = $ 3845.17

  • Rustic Charcuterie Display

    The Knot

    Stationary Appetizer

    Elegant Charcuterie Display Artisan Meats and Cheeses, Fresh Grapes, Strawberries, Dried Figs, Dates, Apricots, Local Honeycomb, Housemade Preserves, Artisan Sliced Baguettes, Crackers, Crisps

    Buffet Dinner

    Chicken Parmesan Tender Chicken Breasts, Rich Marinara Sauce, Parmesan Cheese

    Cheese Ravioli with Venetian Cream Sauce Parmesan, Romano, Mushrooms, Roasted Garlic, Sun Dried Tomatoes

    Penne Pasta in Marinara Sauce and Italian Meatballs

    Italian Green Beans - Lemon and Olive Oil, Parmesan (GF) (Veg)

    Classic Caesar Salad Shredded Parmesan, Jumbo Croutons, Caesar Dressing

    Italian Rolls (V) and Butter

    Beverages

    Lemonade and Ice Water Station

    Services included:

    *Displayed Hors D'oeuvres with Plastic Plates

    *Upgraded Plastic Plates with Gold or Silver Plasticware

    *Linen Napkins in Color and Fold of your choice

    *Dessert Service on Plastic Plates

    ($2249.00 min for 40 Guests + $33.99 per person over 40)

    Sample Price for 100 Guests = $ 3399.00
    25% Equipment and Labor Charge = $ 849.75
    Sales Tax = $ 368.79
    Suggested Gratuity = $ 509.85
    Sample Total = $ 5127.39

    Sample Price for 40 Guests = $ 2249.00
    25% Equipment and Labor Charge = $ 562.25
    Sales Tax = $ 244.02
    Suggested Gratuity = $ 337.35
    Sample Total = $ 3392.62

  • Creating Memories : San Diego Wedding Catering Menu

    Creating Memories

    Tray Passed Appetizers

    Mini Fruit Kabobs Strawberries, Blueberries, Grapes, Raspberry Glaze, Fresh Mint (GF) (V)

    Bruschetta Fresh Sliced Sourdough Baguette, Sundried Tomatoes, Fresh Basil, Parmesan Cheese (Veg)

    Mini Chicken Teriyaki Skewers

    Buffet Dinner

    Herb Encrusted Tri Tip (GF) au Jus - Carved on Site

    Rotisserie Roasted Chicken (GF)

    Wild Rice Pilaf Almonds, Caramelized Onions (GF)

    Green Beans Amandine (GF) (V) Fresh Herbs and Almonds

    Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)

    Fresh Rolls and Butter (Veg)

    Beverages

    Ice Water and Coffee Station

    Services included:

    *Buffet Dinner Service Upgraded Plastic Round Dinner Plates, Salad Bowls

    *Gold or Silver Plasticware

    *Includes Plastic Water Glasses and Plastic Coffee Cups

    *Heavy Paper Dinner Napkins

    *Dessert Service with Disposable Plates

    ($2149.00 min for 40 Guests + $32.99 per person over 40)

    Sample Price for 100 Guests = $ 3299.00
    25% Equipment and Labor Charge = $ 824.75
    Sales Tax = $ 357.94
    Suggested Gratuity = $ 494.85
    Sample Total = $ 4976.54

    Sample Price for 40 Guests = $ 2149.00
    25% Equipment and Labor Charge = $ 537.25
    Sales Tax = $ 233.17
    Suggested Gratuity = $ 322.35
    Sample Total = $ 3241.77

  • Always and Forever

    Tray Passed Appetizers

    Tropical Fruit Kabob Pineapple, Strawberries, Grapes topped with Shredded Coconut and Mango Glaze (GF) (V)

    Bacon Wrapped Dates Jumbo Dates, Creamy Bleu Cheese, Smoky Bacon (GF)

    Teriyaki Meatballs

    Buffet Dinner

    Polynesian BBQ Chicken Smoked in our Wood Fired Pit (GF)

    Kalua Pork Smoked in our Wood Fired Pit (GF)

    Tropical Citrus BBQ Sauce (GF) (V)

    Hawaiian Rice Onions, Red and Green Peppers, Water Chestnuts, Garlic, Soy Sauce, Sesame Oil

    Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)

    Fresh Fruit Salad (GF) (V)

    Fresh Hawaiian Rolls and Butter (Veg)

    Beverages

    Ice Water Station

    Services included:

    *Tray Passed Hors D'oeuvres

    *Round Hard Plastic Plates

    *Gold or Silver Plasticware, Heavy Paper Dinner Napkins

    *Champagne Service with Plastic Flutes
     (Staff to Uncork and Pour Client's Champagne)

    *Dessert Service with Disposable Plates

    ($1949.00 min for 40 Guests + $29.99 per person over 40)

    Sample Price for 100 Guests = $ 2999.00
    25% Equipment and Labor Charge = $ 749.75
    Sales Tax = $ 325.39
    Suggested Gratuity = $ 449.85
    Sample Total = $ 4523.99

    Sample Price for 40 Guests = $ 1949.00
    25% Equipment and Labor Charge = $ 487.25
    Sales Tax = $ 211.47
    Suggested Gratuity = $ 292.35
    Sample Total = $ 2940.07

  • Country Faire

    Stationary Appetizer

    Fruit & Cheese Boards (Veg) Sharp Cheddar, Gouda, Havarti, Muenster, Brie, Herbed Cheese Spread, Gourmet Crackers, Crisps, Baguettes, Fresh Strawberries, Pineapple, Grapes, Blueberries, Dried Apricots, Figs, Dates, Preserves

    Buffet Dinner

    BBQ Chicken Smoked in our Wood Fired Pit (GF)

    BBQ Pulled Pork Smoked in our Wood Fired Pit (GF)

    Famous Homemade Texas Style BBQ Sauce (GF) (V)

    Famous Baked Beans (GF)

    Homestyle Potato Salad (GF) (Veg)

    Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)

    Fresh Rolls and Butter (Veg)

    Beverages

    Lemonade and Sweet Tea Station

    Services included:

    *Display Hors D'oeuvres with Biodegradable Plates

    *Biodegradable Dinner Plates with Biodegradable Flatware and Heavy Paper Dinner Napkins

    *Dessert Service with Disposable Plates

    ($1649.00 min for 40 Guests + $24.99 per person over 40)

    Sample Price for 100 Guests = $ 2499.00
    25% Equipment and Labor Charge = $ 624.75
    Sales Tax = $ 271.14
    Suggested Gratuity = $ 374.85
    Sample Total = $ 3769.74

    Sample Price for 40 Guests = $ 1649.00
    25% Equipment and Labor Charge = $ 412.25
    Sales Tax = $ 178.92
    Suggested Gratuity = $ 247.35
    Sample Total = $ 2487.52

  • Wedding on a Budget

    Tray Passed Appetizers

    Mini Caprese Skewers (GF) (Veg) Fresh Mozzarella, Grape Tomatoes, Basil, Balsamic Drizzle

    Chicken Apple Sausage Bites Smoked Paprika Remoulade (GF)

    Teriyaki Meatballs

    Buffet Dinner

    Chicken Breast in Garlic Herb Sauce (GF upon request)

    Penne Pasta with Marinara Sauce (V) (GF upon request)

    Green Beans Amandine Olive oil, Herbs, Sliced Almonds (GF) (V)

    Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)

    Fresh Rolls and Butter (Veg)

    Beverages

    Ice Water Station

    Services included:

    *Tray Passed Hors D'oeuvres

    *Biodegradable Dinner Plates, Biodegradable Flatware, Heavy Paper Dinner Napkins

    ($1449.00 min for 40 Guests + $21.99 per person over 40)

    Sample Price for 100 Guests = $ 2199.00
    25% Equipment and Labor Charge = $ 549.75
    Sales Tax = $ 238.59
    Suggested Gratuity = $ 329.85
    Sample Total = $ 3317.19

    Sample Price for 40 Guests = $ 1449.00
    25% Equipment and Labor Charge = $ 362.25
    Sales Tax = $ 157.22
    Suggested Gratuity = $ 217.35
    Sample Total = $ 2185.82

  • Traditional Faire

    Herb Encrusted Tri Tip (GF) au Jus - Carved on Site

    Rotisserie Roasted Chicken (GF)

    Roasted Yukon Gold Potatoes Olive Oil, Garlic, Fresh Herbs (GF) (V)

    Green Beans Amandine Olive Oil, Herbs, Sliced Almonds (GF) (V)

    Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)

    Fresh Rolls and Butter (Veg)

    Services included:

    *Biodegradable Dinner Plates, Biodegradable Flatware, Heavy Paper Dinner Napkins

    ($1299.00 min for 40 Guests + $19.99 per person over 40)

    Sample Price for 100 Guests = $ 1999.00
    25% Equipment and Labor Charge = $ 499.75
    Sales Tax = $ 216.89
    Suggested Gratuity = $ 299.85
    Sample Total = $ 3015.49

    Sample Price for 40 Guests = $ 1299.00
    25% Equipment and Labor Charge = $ 324.75
    Sales Tax = $ 140.94
    Suggested Gratuity = $ 194.85
    Sample Total = $ 1959.54

  • On A Shoestring

    Buffet Dinner

    Chicken Breast in Garlic Herb Sauce (GF upon request)

    Penne Pasta with Marinara Sauce (V) (GF upon request)

    Roasted Baby Carrots Olive Oil, Herbs (GF) (V)

    Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)

    Fresh Rolls and Butter (Veg)

    Services included:

    *Biodegradable Dinner Plates, Biodegradable Flatware, Heavy Paper Dinner Napkins

    ($899.00 min for 40 Guests + 13.50 per person over 40)

    Sample Price for 100 Guests = $ 1350.00
    25% Equipment and Labor Charge = $ 337.50
    Sales Tax = $ 146.48
    Suggested Gratuity = $ 202.50
    Sample Total = $ 2036.48

    Sample Price for 40 Guests = $ 899.00
    25% Equipment and Labor Charge = $ 224.75
    Sales Tax = $ 97.54
    Suggested Gratuity = $ 134.85
    Sample Total = $ 1356.14

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Optional Extra Menus and Services

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