Complete Wedding & Banquet Packages
For your special day, we have created complete packages including Appetizers, Dinner and Essential Services to give you an elegant event at any budget.
(Menu details may be substituted for any menu on any page.)
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A Day to Remember
Stationary Appetizer
Elegant Charcuterie Display Station Artisan Meats and Cheeses, Fresh Grapes, Strawberries, Dried Figs, Dates, Apricots, Local Honeycomb, Housemade Preserves, Artisan Sliced Baguettes, Crackers, Crisps
Tray Passed Appetizers
Spinach and Feta Stuffed Mushrooms (Veg)
Bacon Wrapped Dates - Jumbo Dates filled with Creamy Bleu Cheese and wrapped with Smoky Bacon
Plated Salad Course
Mixed Greens Salad Gorgonzola Cheese, Pecans, Dates, Red Onions, Balsamic Vinaigrette
Artisan Rolls (V) and Butter served at Guest Tables
Buffet Dinner
Tender Prime Rib au Jus (GF) - Carved on Site
with Horseradish Sauce (GF) (Veg)Herb Encrusted Salmon Filet with Dill Remoulade, Lemon Wedges (GF)
Creamy Garlic Mashed Potatoes (GF)
Fresh Grilled Asparagus (GF) (V)
Beverages
Ice Water Table Service in Stemmed Water Glasses
Gourmet Coffee Station
Flavored Syrups, Specialty Creamers, Whipped Cream, Cinnamon, ChocolateServices included:
*Display and Tray Passed Appetizers with China Plates
*Plated Salad Course including China Salad Plates
*Buffet Deluxe China Service, Dinner Plates, China Coffee Cups, Upgraded Flatware, Linen Napkins in Color and fold of your choice
*Dessert Service with China Plates
*Champagne Service with Glass Flutes
(Staff to Uncork and Pour Client's Champagne)($4299.00 min for 40 Guests + $65.99 per person over 40)
Sample Price for 100 Guests = $ 6599.00
25% Equipment and Labor Charge = $ 1649.75
Sales Tax = $ 715.99
Suggested Gratuity = $ 989.85
Sample Total = $ 9954.59Sample Price for 40 Guests = $ 4299.00
25% Equipment and Labor Charge = $ 1024.75
Sales Tax = $ 466.44
Suggested Gratuity = $ 644.85
Sample Total = $ 6485.04 -
Elegant by Design
Tray Passed Appetizers
Ahi Poke Yellowfin Tuna, Soy Sauce, Green Onion, Sesame Seeds, Wonton Crisp, Sriracha Aioli Sauce
Teriyaki Cocktail Meatballs
Mini Caprese Skewers (GF) (Veg) Grape Tomatoes, Mozzarella Balls, Tangy Balsamic Glaze, Fresh Basil
Buffet Dinner
Herb Encrusted Tri Tip (GF) au Jus - Carved on Site
Chicken Breast in Garlic Herb Sauce
Penne Pasta in Fire Roasted Red Pepper Alfredo Sauce
Grilled Mediterranean Vegetables (GF) (V)
Spring Mix Salad (GF) (Veg) Cranberries, Walnuts, Mushrooms, Red Onions, Feta, Raspberry Vinaigrette
Artisan Rolls (V) and Butter
Beverages
Ice Water Table Service in Stemmed Water Glasses
Coffee Station
Services included:
*Tray Passed Appetizers
*Buffet Deluxe China Dinner and Salad Plates, Upgraded Flatware, Any Linen Napkins in Color and fold of your choice
*Dessert Service with Upgraded Plastic Plates
*Champagne Service with Glass Flutes
(Staff to Uncork and Pour Client's Champagne)($3099.00 min for 40 Guests + $46.99 per person over 40)
Sample Price for 100 Guests = $ 4699.00
25% Equipment and Labor Charge = $ 1174.75
Sales Tax = $ 509.84
Suggested Gratuity = $ 704.85
Sample Total = $ 7088.44Sample Price for 40 Guests = $ 3099.00
25% Equipment and Labor Charge = $ 774.75
Sales Tax = $ 336.24
Suggested Gratuity = $ 464.85
Sample Total = $ 4674.84 -
Happily Ever After
Tray Passed Appetizers
Watermelon, Feta, Fresh Mint Kabobs, Balsamic Drizzle (GF) (Veg)
Spinach and Feta Stuffed Mushrooms (Veg)
Ahi Poke Yellowfin Tuna, Soy Sauce, Green Onion, Sesame Seeds, Wonton Crisp, Sriracha Aioli Sauce
Buffet Dinner
Chargrilled Chicken Breasts (GF) Fire Roasted Red Pepper Cream Sauce
Herb Encrusted Salmon (GF) Dill Remoulade (GF) (Veg) and Lemon Wedges
Garlic Mashed Potatoes (GF) with Beef Gravy
Grilled Mediterranean Vegetables (GF) (V)
Caesar Salad Shredded Parmesan, Jumbo Croutons, Caesar Dressing
Artisan Rolls (V) and Butter
Beverages
Ice Water Table Service in Stemmed Water Glasses
Coffee Station
Services included:
*Tray Passed Hors D'oeuvres
*Buffet Deluxe China Service
*Upgraded Flatware, Linen Napkins in Color and Fold of your choice
*Champagne Service with Glass Flutes
(Staff to Uncork and Pour Client's Champagne)*Dessert Service with Plastic Plates
($3099.00 min for 40 Guests + $46.99 per person over 40)
Sample Price for 100 Guests = $ 4699.00
25% Equipment and Labor Charge = $ 1174.75
Sales Tax = $ 509.84
Suggested Gratuity = $ 704.85
Sample Total = $ 7088.44Sample Price for 40 Guests = $ 3099.00
25% Equipment and Labor Charge = $ 774.75
Sales Tax = $ 336.24
Suggested Gratuity = $ 464.85
Sample Total = $ 4674.84 -
South of the Border
Stationary Appetizer
Chips, Salsa, Guacamole (GF) (V)
Tray Passed Appetizer
Ceviche Shooters Shrimp and Fish Ceviche in mini Shooter cups (GF)
Andouille Sausage Bites Smoked Paprika Remoulade (GF)
Buffet Dinner
Carne Asada and Pollo Asada Bar (GF except flour tortillas) Hot Corn and Flour Tortillas, Shredded Lettuce, Chopped Tomatoes, Onions, Lime, Cilantro, Shredded Cheese, Mild and Hot Salsa, Sour Cream, Guacamole
Homemade Cheese Enchiladas (Veg)
Refried Beans (GF)
Mexican Rice (GF)
Beverages
Ice Water, Lemonade, Coffee Station
Services included:
*Display and Tray Passed Hors D'oeuvres
*Upgraded Plastic Plates with Gold or Silver Plasticware
*Linen Napkins in Color and Fold of your choice
*Upgraded Plastic Beverage Cups
*Dessert Service with Plastic Plates
($2549.00 min for 40 Guests + $38.99 per person over 40)
Sample Price for 100 Guests = $ 3899.00
25% Equipment and Labor Charge = $ 974.75
Sales Tax = $ 423.04
Suggested Gratuity = $ 584.85
Sample Total = $ 5881.64Sample Price for 40 Guests = $ 2549.00
25% Equipment and Labor Charge = $ 637.25
Sales Tax = $ 276.57
Suggested Gratuity = $ 382.35
Sample Total = $ 3845.17 -
The Knot
Stationary Appetizer
Elegant Charcuterie Display Artisan Meats and Cheeses, Fresh Grapes, Strawberries, Dried Figs, Dates, Apricots, Local Honeycomb, Housemade Preserves, Artisan Sliced Baguettes, Crackers, Crisps
Buffet Dinner
Chicken Parmesan Tender Chicken Breasts, Rich Marinara Sauce, Parmesan Cheese
Cheese Ravioli with Venetian Cream Sauce Parmesan, Romano, Mushrooms, Roasted Garlic, Sun Dried Tomatoes
Penne Pasta in Marinara Sauce and Italian Meatballs
Italian Green Beans - Lemon and Olive Oil, Parmesan (GF) (Veg)
Classic Caesar Salad Shredded Parmesan, Jumbo Croutons, Caesar Dressing
Italian Rolls (V) and Butter
Beverages
Lemonade and Ice Water Station
Services included:
*Displayed Hors D'oeuvres with Plastic Plates
*Upgraded Plastic Plates with Gold or Silver Plasticware
*Linen Napkins in Color and Fold of your choice
*Dessert Service on Plastic Plates
($2249.00 min for 40 Guests + $33.99 per person over 40)
Sample Price for 100 Guests = $ 3399.00
25% Equipment and Labor Charge = $ 849.75
Sales Tax = $ 368.79
Suggested Gratuity = $ 509.85
Sample Total = $ 5127.39Sample Price for 40 Guests = $ 2249.00
25% Equipment and Labor Charge = $ 562.25
Sales Tax = $ 244.02
Suggested Gratuity = $ 337.35
Sample Total = $ 3392.62 -
Creating Memories
Tray Passed Appetizers
Mini Fruit Kabobs Strawberries, Blueberries, Grapes, Raspberry Glaze, Fresh Mint (GF) (V)
Bruschetta Fresh Sliced Sourdough Baguette, Sundried Tomatoes, Fresh Basil, Parmesan Cheese (Veg)
Mini Chicken Teriyaki Skewers
Buffet Dinner
Herb Encrusted Tri Tip (GF) au Jus - Carved on Site
Rotisserie Roasted Chicken (GF)
Wild Rice Pilaf Almonds, Caramelized Onions (GF)
Green Beans Amandine (GF) (V) Fresh Herbs and Almonds
Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)
Fresh Rolls and Butter (Veg)
Beverages
Ice Water and Coffee Station
Services included:
*Buffet Dinner Service Upgraded Plastic Round Dinner Plates, Salad Bowls
*Gold or Silver Plasticware
*Includes Plastic Water Glasses and Plastic Coffee Cups
*Heavy Paper Dinner Napkins
*Dessert Service with Disposable Plates
($2149.00 min for 40 Guests + $32.99 per person over 40)
Sample Price for 100 Guests = $ 3299.00
25% Equipment and Labor Charge = $ 824.75
Sales Tax = $ 357.94
Suggested Gratuity = $ 494.85
Sample Total = $ 4976.54Sample Price for 40 Guests = $ 2149.00
25% Equipment and Labor Charge = $ 537.25
Sales Tax = $ 233.17
Suggested Gratuity = $ 322.35
Sample Total = $ 3241.77 -
Always and Forever
Tray Passed Appetizers
Tropical Fruit Kabob Pineapple, Strawberries, Grapes topped with Shredded Coconut and Mango Glaze (GF) (V)
Bacon Wrapped Dates Jumbo Dates, Creamy Bleu Cheese, Smoky Bacon (GF)
Teriyaki Meatballs
Buffet Dinner
Polynesian BBQ Chicken Smoked in our Wood Fired Pit (GF)
Kalua Pork Smoked in our Wood Fired Pit (GF)
Tropical Citrus BBQ Sauce (GF) (V)
Hawaiian Rice Onions, Red and Green Peppers, Water Chestnuts, Garlic, Soy Sauce, Sesame Oil
Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)
Fresh Fruit Salad (GF) (V)
Fresh Hawaiian Rolls and Butter (Veg)
Beverages
Ice Water Station
Services included:
*Tray Passed Hors D'oeuvres
*Round Hard Plastic Plates
*Gold or Silver Plasticware, Heavy Paper Dinner Napkins
*Champagne Service with Plastic Flutes
(Staff to Uncork and Pour Client's Champagne)*Dessert Service with Disposable Plates
($1949.00 min for 40 Guests + $29.99 per person over 40)
Sample Price for 100 Guests = $ 2999.00
25% Equipment and Labor Charge = $ 749.75
Sales Tax = $ 325.39
Suggested Gratuity = $ 449.85
Sample Total = $ 4523.99Sample Price for 40 Guests = $ 1949.00
25% Equipment and Labor Charge = $ 487.25
Sales Tax = $ 211.47
Suggested Gratuity = $ 292.35
Sample Total = $ 2940.07 -
Country Faire
Stationary Appetizer
Fruit & Cheese Boards (Veg) Sharp Cheddar, Gouda, Havarti, Muenster, Brie, Herbed Cheese Spread, Gourmet Crackers, Crisps, Baguettes, Fresh Strawberries, Pineapple, Grapes, Blueberries, Dried Apricots, Figs, Dates, Preserves
Buffet Dinner
BBQ Chicken Smoked in our Wood Fired Pit (GF)
BBQ Pulled Pork Smoked in our Wood Fired Pit (GF)
Famous Homemade Texas Style BBQ Sauce (GF) (V)
Famous Baked Beans (GF)
Homestyle Potato Salad (GF) (Veg)
Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)
Fresh Rolls and Butter (Veg)
Beverages
Lemonade and Sweet Tea Station
Services included:
*Display Hors D'oeuvres with Biodegradable Plates
*Biodegradable Dinner Plates with Biodegradable Flatware and Heavy Paper Dinner Napkins
*Dessert Service with Disposable Plates
($1649.00 min for 40 Guests + $24.99 per person over 40)
Sample Price for 100 Guests = $ 2499.00
25% Equipment and Labor Charge = $ 624.75
Sales Tax = $ 271.14
Suggested Gratuity = $ 374.85
Sample Total = $ 3769.74Sample Price for 40 Guests = $ 1649.00
25% Equipment and Labor Charge = $ 412.25
Sales Tax = $ 178.92
Suggested Gratuity = $ 247.35
Sample Total = $ 2487.52 -
Wedding on a Budget
Tray Passed Appetizers
Mini Caprese Skewers (GF) (Veg) Fresh Mozzarella, Grape Tomatoes, Basil, Balsamic Drizzle
Chicken Apple Sausage Bites Smoked Paprika Remoulade (GF)
Teriyaki Meatballs
Buffet Dinner
Chicken Breast in Garlic Herb Sauce (GF upon request)
Penne Pasta with Marinara Sauce (V) (GF upon request)
Green Beans Amandine Olive oil, Herbs, Sliced Almonds (GF) (V)
Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)
Fresh Rolls and Butter (Veg)
Beverages
Ice Water Station
Services included:
*Tray Passed Hors D'oeuvres
*Biodegradable Dinner Plates, Biodegradable Flatware, Heavy Paper Dinner Napkins
($1449.00 min for 40 Guests + $21.99 per person over 40)
Sample Price for 100 Guests = $ 2199.00
25% Equipment and Labor Charge = $ 549.75
Sales Tax = $ 238.59
Suggested Gratuity = $ 329.85
Sample Total = $ 3317.19Sample Price for 40 Guests = $ 1449.00
25% Equipment and Labor Charge = $ 362.25
Sales Tax = $ 157.22
Suggested Gratuity = $ 217.35
Sample Total = $ 2185.82 -
Traditional Faire
Herb Encrusted Tri Tip (GF) au Jus - Carved on Site
Rotisserie Roasted Chicken (GF)
Roasted Yukon Gold Potatoes Olive Oil, Garlic, Fresh Herbs (GF) (V)
Green Beans Amandine Olive Oil, Herbs, Sliced Almonds (GF) (V)
Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)
Fresh Rolls and Butter (Veg)
Services included:
*Biodegradable Dinner Plates, Biodegradable Flatware, Heavy Paper Dinner Napkins
($1299.00 min for 40 Guests + $19.99 per person over 40)
Sample Price for 100 Guests = $ 1999.00
25% Equipment and Labor Charge = $ 499.75
Sales Tax = $ 216.89
Suggested Gratuity = $ 299.85
Sample Total = $ 3015.49Sample Price for 40 Guests = $ 1299.00
25% Equipment and Labor Charge = $ 324.75
Sales Tax = $ 140.94
Suggested Gratuity = $ 194.85
Sample Total = $ 1959.54 -
On A Shoestring
Buffet Dinner
Chicken Breast in Garlic Herb Sauce (GF upon request)
Penne Pasta with Marinara Sauce (V) (GF upon request)
Roasted Baby Carrots Olive Oil, Herbs (GF) (V)
Traditional Green Salad Iceberg, Romaine, Tomatoes, Cucumbers (GF) (V), Seasoned Croutons (Veg), Ranch Dressing (GF) (Veg), Balsamic Vinaigrette (GF) (V)
Fresh Rolls and Butter (Veg)
Services included:
*Biodegradable Dinner Plates, Biodegradable Flatware, Heavy Paper Dinner Napkins
($899.00 min for 40 Guests + 13.50 per person over 40)
Sample Price for 100 Guests = $ 1350.00
25% Equipment and Labor Charge = $ 337.50
Sales Tax = $ 146.48
Suggested Gratuity = $ 202.50
Sample Total = $ 2036.48Sample Price for 40 Guests = $ 899.00
25% Equipment and Labor Charge = $ 224.75
Sales Tax = $ 97.54
Suggested Gratuity = $ 134.85
Sample Total = $ 1356.14
Optional Extra Menus and Services
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Any of the above menu selections and Appetizer choices may be varied and custom designed to your tastes.
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Services may also be added or changed to suit your occasion.
- see full list on Place Settings and Services page. -
Wedding Coordination available to ensure smooth running of your entire event.
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Beverages or Bartending may be added to any package.
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Rental Items: Tables, Chairs, Linens, etc. can be arranged for you with one call.
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Please call 619 - 287 - 9027 to reserve your date, and for custom proposal and personal wedding consulting and samples.